About the Gloucestershire Foodie Awards 

 

The 2025 Gloucestershire Foodie Awards will be open for entries on 15th October 2024!
 

Now in its THIRD YEAR, The Gloucestershire Foodie Awards have been created for Gloucestershire and the Cotswolds to celebrate the makers, creators and providers of local, regional food, drinks and hospitality experiences.
 

The Gloucestershire Foodie Awards offer something unique – relaxed events and forums to celebrate and commend warm, sociable, great food vibes. It’s all about real food and real people. Relating the stories from the best food van, pop-up café, long table service, drinks experience to the finest Michelin restaurant - delicious and captivating. 
 

With a big nod to nature and sustainability, the Foodie Awards seeks to celebrate all food, drink, chef, venue experiences. We aim to maximise the Gloucestershire catering and hospitality community exposure and raise the profile of regional food, drink, and their platforms to put them firmly on the map. It’s about visibility and commendation in a relaxed and friendly roundtable setting. We look to celebrate people in the industry who continue to strive, create and evolve delicious and captivating food and drink.